Chairs: Michael Horowitz & Jerry Greenfield
Effect of fructose in a solid meal on glucose, insulin and triglyceride responses compared with sucrose and sucralose in healthy people. (#68)
3:30 PM
A low-dose whey protein preload slows gastric emptying and improves post-prandial glycaemia in type 2 diabetes (#69)
3:45 PM
Comparative effect of intraduodenal and intrajejunal glucose infusion on the gut-incretin axis response in healthy males (#70)
4:00 PM
The glucagon-like peptide-1 (GLP-1) receptor agonist, exenatide, inhibits small intestinal motility, flow, transit and absorption of glucose in health and type 2 diabetes: a randomised controlled trial. (#71)
4:15 PM
Effect of red meat and dairy on insulin sensitivity (#72)
4:30 PM
Plasma β-amyloid in cognitively normal people with or without type 2 diabetes: A matched case-control study (#73)
4:45 PM
Glucose variability: a factor in the development of diabetic neuropathy? (#74)
5:00 PM
Quality of HbA1c measurements in Australia – A Report from the RCPAQAP (#75)
5:15 PM